ALL PURPOSE FLOUR IN GERMAN - AN OVERVIEW

all purpose flour in german - An Overview

Gold Medal and Pillsbury all-purpose flours blend difficult and tender wheats, yielding a mid-range protein amount of about 10 to eleven%—ideal for cookies, pancakes, and pie dough, but in addition able of producing a satisfactory loaf of bread. White Lily makes use of delicate wheat and has close to 9% protein, which makes it nearer in protein c

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